THE HOLLYWOOD BOWL
This season, The Bowl made a huge change. 10-year-incumbent Patina Restaurant Group handed over the culinary keys to Suzanne Goin and Caroline Styne (Lucques, a.o.c., Tavern, The Larder,). With them, the LA Philharmonic and Sodexo we completely revamped the food programming and built the FOOD + WINE brand. We treated FOOD + WINE like a season-long music tour where each restaurant and concession stacked the lineup. This format allowed each concept to be unique and fit within the venue like the concert posters and artists that we drew inspiration from.